winelist

• Cava
• Vinos Blancos y Rosados ~ White Wines and Roses
• Jerez ~ Sherries
• Oportos ~ Ports ~ Dessert Wines
• Vinos Tintos ~ Red Wines ~ Rioja
• Priorat
• Very Special Wines

• Cava

  Sparkling wine from the D.O. Penedes made by the methode champenoise, Cava is crisp, creamy, light, fresh, clean ~ an excellent way to start your tapa experience. With pronounced acidic qualities balanced by the fresh flavors of apples, apricot, strawberries and raspberries, Cava is perfect for seafood and grilled dishes as one would find anywhere in the Mediterranean and Southern European coast but especially for celebrations - Buen Provecho!

  • Conde de Subirats Brut NV

    Semi-sweet, classic cava w/ bright fruits and dry finish.
    $6.50 $24.00

  • Mont Marçal Reserva Cava Rosado

    Deliciously light, dry and creamy, a softer, more full-bodied sparkler
    $9.00 $35.00

  • Avinyo Brut Reserva NV

    Amazing medium bodied cava w/ hints of grapefruit, yeast, and straw - clean, dry finish ~ a must try & rare find.
    $9.00 $35.00

  • Huguet Gran Reserva Brut Nature '05

    I can’t say enough about this wine – elegant, silky, full of creamy mousse and fresh fruit from Can Feixas in Penèdes
    $60.00

  • Can Fiexas Blanc Selection '06 (Penedes)

    From one of Catalunya's oldest and finest bodegas, a finely polished blend of free-run juices of Paralleda, old Macabeo, and Chardonnay - crisp, lemony, mineral-laden, and refreshing with beautiful soft fruits - pear, green apples, and ginger
    $9.50 $37.00

  • Privat 'OPUS EVOLUTIUM' Gran Reserva Brut Nature '07

    aged for a minimum of 30 months, 'OPUS' is the big brother to 'LAIETA' . Light, creamy and dry, 'OPUS' is even more impressive with its fully developed chardonnay and citrus fruits, crisp minerality,& soft, velvety finish - like the other wines from Privat this Cava is organically produced
    $60.00

• Vinos Blancos y Rosados ~ White Wines and Roses

  Spanning flavor profiles from crisp, apple and peach, to citrus w/ buttery vanilla, Spanish whites are truly diverse and refreshing values. Unlike many varietals from neighboring France or the US, the Spanish whites reflect the distinct, diverse regional tastes and cultures where they are created and grown. It is our pleasure to introduce some of these simple yet delicious wines to you for the first time. Txakoli is the legendary Basque white wine drunk in frothy glasses or poured from the Porron, a glass or ceramic pitcher. These wines, like cava, are best drunk young, displaying their crisp acidity fresh fruit flavors that make them so refreshing.

  • Txomin Etxaniz Getariako Txakolina '07

    Beautiful, crisp, apple and honey aromas w/classic tart finish.
    Perfect with spicy, smoked or grilled foods, you will find this wine light, refreshing and of course, delicious
    
    $12.00 $45.00

  • Marques de Caceres Rosado '07 (Rioja)

    Dry and full of delicious fruit ~ austere w/ admirable flavor intensity ~ a staple of Spanish tapas bars.
    $6.00 $23.00

  • Las Colinas Del Ebro Garnacha Blanca ‘07

    100% White Garnacha produces this crisp, fruity White – a great starter for our smokey tapas and veggies
    $7.00 $25.00

  • Muga Rosado '07 (Rioja)

    Beautiful blend of strawberries, pale straw, and vanilla ~ crisp and dry finish.
    $7.00 $27.00

  • Viña Aljibes Rosado ’07

    over-the-top fruit in this Syrah full of raspberries and mint
    $7.00 $27.00

  • Le Tierra Blanco

    From the talented winemakers at Agricola Labastida in Rioja Alavesa comes this simple, flowery, well-balanced white
    $7.00 $27.00

  • Valdelainos Verdejo '08 (Rueda)

    100% Verdejo grapes, this varietal is young and vivacious, full of melon and citrus w/ balanced acidity ~ a great find!
    $7.50 $29.00

  • Jean Leon Terrasola Chardonnay-Garnacha Blanca-Paralleda ’07 (Catalunya)

    Intense aromas of melon and citrus fruit, buttery yet lively on the palate with a soft, peachy finish
    $8.00 $31.00

  • Muga Blanco '07 (Rioja)

    Primarily Viura grapes, this beautifully balanced white is full of mineral crispness and soft fruit.
    $8.00 $31.00

  • Burgans Albarino '07 (Rias Baixas)

    This wine has a fruity aroma w/ ripe apples, citrus,and minerals. It's youthful and dry w/ crisp acidity.
    $8.00 $31.00

  • Jose Pariente Verdejo '07 (Rueda)

    100% Verdejo grapes w/ intense nose of green apples and an abundance of tropical fruit ~ spectacular value, delicious wine.
    $9.50 $37.00

  • Granbazan Albarino (Rias Baixas)'07

    One of the best Albrinos made in Espana, Granbazan shows why this wine is so popular - beautifully crisp, clean with the fruit, mineral and structure one finds in the best Chablis at half the cost.
    $9.00 $35.00

  • Pazo de Senorans Albarino '07 (Rias Baixas)

    An explosively aromatic wine full of fruit - most notably peach and apricot - balanced with minerals. Intensly concentrated and flavorful. Another of Spain's best...
    $9.50 $37.00

  • Can Feixas Blanc Selection’07 (Penedes)

    From one of Catalunya’s oldest and finest Bodegas. A finely polished blend of free-run juices of Paralleda, old Macabeo, and Chardonnay – crisp, lemony, mineral-laden, and refreshing with beautiful soft fruits - pear, green apples, and ginger
    
    $9.50 $37.00

• Jerez ~ Sherries

  • La Gitana Manzanilla

    Exquisite; light and delicate ~ salty, complex & lively flavors - perfect to start with some light seafood or cheese tapas.
    $5.50

  • Alvear Fino de Rama '00 (Montilla Moriles)

    100% Pedro Ximenez grapes, Bone dry and quite savory ~ one of our finest sherries ~ try it as an apperitif or with some gambas, olives, or chees courses.
    $7.00

  • Lustau Rare Amontillado Solera Réserva “Los Arcos”

    Lighter than Cream Sherries but more full-bodied flavor and color from old oak barrels - Deliciously dry with rich caramel, pecan and almond tones – a very special sherry to savor with almonds, olives, roasted peppers
    $6.50

  • Lustau East India Solera

    Lighter in taste than Amontillados this is a blend of Oloroso and Pedro Ximenez -still a full-bodied sherry with a rich, spicy nose, long, sexy flavors and remarkable subtlety
    $6.50

  • Lustau Solera Reserva Palo Cortado Peninsula

    Lighter than Amotillados this is still a full-bodied sherry with a rich, spicy nose, long, sexy flavors and remarkable sublety
    $6.50

  • Lustau Oloroso Don Nuno

    Beautiful nose of almond, caramel and golden raisins ~ this is a staff favorite with fried anchovies.
    $6.50

  • Bodega Toro Albala Don Pedro Ximenez 1950 Réserva (Montilla Moriles)

    Only 250 bottles made. Serenely aged and refined through maturation this Amontillado is a perfect aperitif or grand finale to a special evening. Sinfully delicious w/ almond, apricot, sweet balsam and vanilla highlights, it finishes with incredible finesse and lingering notes.
    $35.00

  • Bodega Toro Albala Don Pedro Ximenez 1927 (Montilla Moriles)

    This is the initial year of the wine's solera or blended vintage from over 80 years ago. Deep mahogony notes w/ chocolate, nectar, apricot, and prunes.
    $15.00

  • Bodega Toro Albala Don Pedro Ximenez 1950 Reserva (Montilla Moriles)

    One of only 250 bottles made. Serenely aged and refined through maturation this Amontillado is a perfect aperitif or grand finale to a special evening. Sinfully delicious w/ almond, apricot, sweet balsam, and vanilla highlights, it finishes with incredible finesse and lingering notes.
    $35.00

• Oportos ~ Ports ~ Dessert Wines

  • Quinta Das Heredias Meio Seco

    A light white, semi-dry w/ loads of apricots/sultanas. Beautiful w/blue cheese and membrillo or any cheese plate.
    $8.50

  • Quinta Das Heredias 'Tawny' 20 Year

    A beautiful port rich with buttery notes, toffee, roasted dates and white pepper - try this with our crema cocida.
    $15.00

  • Quinta Das Heredias 'Ruby' Special Resvera

    Quite simply one of the most deliciou Port wines we've tasted, full red fruit, perfect with desserts
    $9.00

  • Vihnos Barbeito 1954 Malvasia Reserva

    This very special fortified wine has it all, currants, apricots hints of ginger and pineapple aged to perfection
    $50.00

  • Vihnos Barbeito 1912 Bual Reserva

    A legendary wine from the turn of the century loaded w/ caramel, golden raisins, apricots and fig w/ a citrus finish
    
    
    $60.00

• Vinos Tintos ~ Red Wines ~ Rioja

  • Bodegas Valsacro ‘Razon’ ’06 Tinto de Mesa

    Although produced just outside of Rioja this incredible value is produced by the Escudero Family along with their other excellent Riojas from 75 year, low-yield Garnacha vines producing a ripe and saturated, ruby-red table wine w/incredible flavors
    $5.00 $20.00

  • El Primavera '07

    Elegant and smooth, this medium bodied Rioja is full of cherry and red currants w/ a hint of licorice...Fresh, balanced, a great value!
    $7.00 $27.00

  • Conde de Valdemar Crianza '02

    Wine Spectator Best Buy ~ medium bodied, dry and spicy.
    $7.50 $28.00

  • Bodegas Breton Lorinon Crianza Rioja '03

    Lush, ripe fruit, soft on the palate with super smooth finish.
    $8.00 $31.00

  • Conde de Valdemar Reserva '00

    Rustic, generous nose and full of tasty black fruit flavors - great with grilled lamb, pork, or tuna grilled rare.
    $9.50 $37.00

  • Muga Rioja Reserva '02

    Velvety tannins, beautiful ripe fruit, and a sexy finish.
    $12.00 $46.00

  • Allende Rioja '00

    Elegant, darkly sexy and sophisticated, w/ tumescent berry and hints of vanilla, clean cedar- oak finish - a chef's favorite.
    $12.00 $46.00

  • Valsacro Rioja Crianza '04 Biodynamic

    Back on our list this beautifully made, hand-crafted biodynamic Rioja had big shoulders, dense berry-fruit, long, satiny finish w/ new style expression.
    $50.00

  • Tierra Fidel '02

    A beautiful Rioja w/ a powerful concentration of tannins and fruit. Smoothly constructed, this unusual blend of Garnacha and Graciano grapes has a medium body w/ intense garnet color and balanced with memories for blackberries and cherries.
    $90.00

  • Bodegas Breton Alba de Breton Reserva '98

    This elegant Rioja is made from vines over 80 years old. This produces a pronounced minerality, intense dark berries and cherries, with earthy notes and spice one expects from Riojas. Beautifully aged, sexy, expressive - finely made.
    $100.00

  • Prado Enea Muga Gran Reserva '98

    An exceptional example of a classic Rioja - It is powerfully intense yet ethereally elegant in it's complexity. This wine boasts a full-bodied lingering finish and tantalizes the palate with its surprising density and concentration. Rich opulent fruit to leather, earth, and vanilla, cocoa, cinnamon-this wine constantly evolves upon opening to entertain and impress.
    $100.00

  • Bodegas Labastida 'El Belisario' '04

    Beautifully elegant, deeply extracted mocha, cedar and cherry flavors from some of Rioja's oldest tempranillo vines make this a wine to remember. Earthly, big-shouldered El Belisario delivers tons of ripe fruits and balanced acidity over long, velvety tannins.
    $150.00

• Priorat

  the only DOC besides Rioja in Espana, Priorato is renowned for its crackled, parched soils, mountainous terrain, and fabulous jammy reds. deep violet in color, and displaying layer after layer of rich berry fruit, they have and astounding minerality and vibrant acidity.

  • Onix Tinto '04 (Priorat)

    A rare find ~ full-bodied red fruits, deep tannis w/ cassis, toasted almonds, very earthy.
    $8.00 $31.00

  • Pasanau Ceps Nous '05

    From the highest point in the rugged Catalan mountainsides come the next two wines. The Ceps Nous is light, young,and fragrant w/ black cherries, this deeply-colored extraction reveal complex minerality from Priorat's famed slate hills, and all-natural cultivation.
    $12.00 $47.00

  • Genium '03

    another resent find from Spain, a truly beautiful, hand-crafted wine from the small village of Pobelado, the steep slate hills and mountains produce this big, naturally made red - give this wine lots of room and time- full of plum, vanilla, licorice, and leather with satiny finish from 6 families of winemakers who really love thier craft.
    $60.00

  • Mas Igneus Costers del Priorat '01

    dense fruit, layered flavors of spicy black raspberry with a distinct mineral edge and long, rich finish - classic Priorat.
    $60.00

  • Alvaro Palacios Les Terrassess '05

    from the pedigree of the Rioja Bodega Palacios is this beautifully crafted new-style Priorat layered w/ sun-baked berries, ripe black fruits. and supple, velvety tannins.
    $100.00

  • Pasanau Finca La Planeta '03

    Luscious, concentrated, cassis-laden nose w/ ripe black cherries, dried plums, and balanced acidity make this a rewarding vintage.
    $100.00

• Very Special Wines

  These selections represent the best in contemporary Spanish winemaking at tremendous value. MAS is proud to be able to offer these and other selections created from old, sometimes ancient vines, barrel-aging traditions and new techniques in blending that produce incredible character in fruit, structure, and finish with finesse one usually sees in the best Burgundy and Pinot Noir wines. These are our most recent selections:

  • Bodegas J.C. Conde Neo 'Sentido' '05 (Ribera del Duero)

    dark ruby and jammy, this deeply-layered Ribera is rich and perfumed with cedar, blueberry and vanilla
    $50.00

  • Tierras De Luna Vino Tinto '01 (Castilla Y Leon)

    Another new world blend of Tempranillo, Cab Sav, Merlot, and Garnacha this is one smooth red w/ licorice, vanilla, toasted oak, and forward fruit - savor this with someone special.
    $50.00

  • Guelbenzu Evo '02 (Ribera del Queiles)

    From Navarra and showing signs of French influence a big shouldered red is another New World blend of Cabernet, Merlot, and Tempranillo, w/ bright cherry, cassis, & spicy peppercorns
    $50.00

  • Condado de Haza '03 (Ribera del Duero)

    Super ripe aromas of raspberry, espresso, cherry skin, and black licorice. Incredibly sexy and elegant.
    $55.00

  • Pago de Carraovejas Crianza '03

    This wine explodes w/ big, ripe, chewy fruit, big shoulders, lovely nose and a finish we love the way this wine sings with food - try it with the lamb, roast pork, or tenderloin of the grill.
    $58.00

  • Exaltos "Cepas Viejas" Mencia (Bierzo)

    A great find from Espana - 100% Mencia - concentrated, deeply extracted flavors from 60 year old vines - full of ripe red fruits: currants, red raspberry, vanilla, cedar, and bergamot. chef's new fave.
    $60.00

  • Genium (Priorat) '03

    Another recent wine from Spain, a truly beautiful, hand-crafted wine from the small village of Pobelado, the steep slate hills and mountains produce this big naturally made red - give this wine lots of room and time - full of plum, vanilla, licorice, and leather with satiny finish from winemakers that really love their craft.
    $60.00

  • Pesquera Crianza (Ribera del Duero) '04

    Perhaps the most famous of new Spanish wines - 100% Tempranillo; A luscious wine reminisent of dark berries and ripe fruit with woodsy hints of vanilla and oak - all balanced with firm tannins and refined acidity; an impeccable wine from Alejandro Fernandez.
    $55.00

  • Bodegas Maurodos San Roman

    Fantastically concentrated wine made from 100% tempranillo 20 months in oak barrels - loads of blackberries, sexy mocha and tosted oak - new world style hits the big time with this vintage.
    $70.00

  • Mas Igneus Costers del Priorat '01 (Priorat)

    dense fruit, layered flavors of spicy, black raspberry w/ distinct mineral edge and long rich finish - classic priorat
    $70.00

  • Erial tf '04 (Ribera del Duero)

    100% Tempranillo grapes from 80 year old vines; this wine is ripe with plums, figs, and spice aromas. Very complex and on the palate is concentrated and lingering. Sophisticated balance between fruit, acidity, and supple tannins. This wine is a remarkable find, new to the market and to impress.
    $75.00

  • Astrales (Ribera del Duero) '03

    Another big red from Ribero del Duero, 17 months in the barrel, chewy fruit, beautifully scented w/ vanilla, black raspberry, cedar, and toasted oak this wine finishes with long silky tannis.
    $80.00

  • Guelbenzu Lautus (Ribera del Queiles) '99

    More greatness from Navarra, this big red bears resemblance to its big French cousins across the border in a new world blend of Cab, Tempranillo, Garnacha, and Merlot
    $90.00

  • Aljibes Syrah '04 (Tierra de Castilla)

    another fantastic wine from aljibes, 100% hand-picked Syrah grapes, aged 10 months in oak barrels, producing an intense aroma with complex flavor profile of dark berries, hints of cassis and violet with great balance and long silky tannins.
    $90.00

  • Tierra Fidel '02 (Rioja)

    a beautiful Rioja with a powerful concentration of tannins and fruit. Smoothly structured, this unusual blend of grancha and graciano grapes has a medium body w/ intense, garnet color and balanced with memories of black berries and cherries.
    $90.00

  • Bohorquez (Ribera del Duero)

    like many wines from this region, Bohorquez displays an intense, ripe fruit with good acidity. this saturated, big red, is from 85% tempranillo and 15% cabernet and is aged 15 months in oak. it is loaded w/ ripe, black fruit, toasted almonds and an amazing balance. you'll love it's big flavors and beautifully crafted finish with each glass you drink.
    $100.00

  • Palomero 1999 (Ribera del Duero)

    a very special red from Isaac Fernandez, numbered bottles from a small batch (2500 cases) of barrel-aged wine from 80 year old vines. Unfiltered or fined, aged for 13 months in oak, this bold red has all the character of Tinto Fino and displays great suavity, seductiveness, and flavor one expects from Ribera del Duero. a great find and an ever greater value.
    $100.00

  • Pago de Carraovejas Tinto Reserva '03 (Ribera del Duero)

    what can be said about this intensely concentrated, dark cherry yet elegant wine that spends 12 months in American and French oak...plush, deep floral notes w/ background flavors of pepper, coffee, and a jammy finish.
    $115.00

  • Pesquera Reserva '03 (Ribera del Duero)

    impressive, complex; deep, ripe tannins on the finish balance harmoniously w/ layered, dense fruit, notes of espresso, toast, and mineral elements on the palate. This wine showcases tempranillo at it's best.
    $115.00

  • Descendientes De J. Palacios San Martin a Corullon (Bierzo) '02

    this beautiful, special edition wine is from 'the best of the best' Mencia grapes in Corullon, the hillside known as San Martin. From that site only the best grapes are used in this single-vineyard rarity, fermented in open barrels or bazuquesos, then finished in french oak for another year. It is quite accessible with long, chewy tannins and ripe black figs, blackberries, and licorice.
    $100.00

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• After Tapas